2025

Werbebanner clever recycelt

- Wer hätte gedacht, dass sich selbst Werbematerialien nochmals verwenden lassen. Die Audi Hungaria macht vor, wie es gehen kann.

Quality Systems in Modern Agriculture from a Practical Perspective nemzetközi tudományos konferencia

- Harmadik alkalommal rendezték meg „ Quality Systems in Modern Agriculture from a Practical Perspective” címmel a nemzetközi tudományos konferenciát 2025. augusztus 6-7-én Ciechanówban, Lengyelországban. 

Lean Training and Lean Coffee Supporting Waste-Free Business Operations

- Széchenyi István University launched its lean specialist and lean manager postgraduate programs three years ago at the Kautz Gyula Faculty of Business and Economics. 

2024

SZE Students Excell at International Conference on Natural Hazards

- The Natural Hazards Engineering Research Infrastructure (NHERI) Graduate Student Council organized its international conference for the second time not long ago.

Exhibition on the results of the Folk Architecture Programme opened at Széchenyi István University

- An exhibition presenting the results of the Folk Architecture Programme will be open until mid-March in main hall of Széchenyi István University.

Sustainability was the focus of the international programme organised with Széchenyi University

- Ten students and two lecturers from the Faculty of Architecture, Civil Engineering and Transport Sciences of the Széchenyi István University participated in a recent Erasmus workshop organised by the Politehnica University Timisoara.

2023

AROUND THE WORLD ON A SCHOLARSHIP: ASSOCIATE PROFESSOR OF SZE CONDUCTS RESEARCH IN THE US AND EUROPE

- Dr. László Lendvai, a lecturer at Széchenyi István University, has been conducting research in the USA through Fulbright scholarship which is one of the world's most prestigious scholarships, and in Slovakia and Italy thanks to two other top scholarships. His reasearch is on specific sustainability topics such as degradable plastics, natural rubber and the 3D printability of electrically insulating but thermally conductive materials.

AUDI DEVELOPMENT CAMP: THE UNIQUE SUMMER TRAINING PROGRAMME BY SZE AND AUDI

- When July arrives, it means it is time for the Audi Development Camp: jointly organized by Audi and Széchenyi István University, it is taking place for the third time. Participants from 22 countries have come together to learn from international experts while tackling real industrial problems in teams.

CIRCULAR LIVING CONCEPT - KÖVESD A HULLADÉK ÚTJÁT!

- A Circular Living Concept (CLC) a Széchenyi István Egyetem fenntarthatóság, újrahasznosítás és művészet-design fókuszú szemléletformáló projektje, amelyet többek között a HybridCycle és a Hybridart Management közreműködésével valósít meg Győr-Moson-Sopron megyében.

2022

CIRCULAR LIVING CONCEPT

A Circular Living Concept (CLC) a Széchenyi István Egyetem fenntarthatóság, újrahasznosítás és művészet-design fókuszú szemléletformáló projektje, amelyet többek között a HybridCycle és a Hybridart Management közreműködésével valósít meg Győr-Moson-Sopron megyében.

PASSZOLD VISSZA, TESÓ! – HASZNÁLT MOBILOK A CSIMPÁNZOKÉRT

Passzold vissza, Tesó! Ez a címe annak a mobilgyűjtő kampánynak, melynek nyitó előadását kedden tartották a Tanítóképzőn.

2021

ÚJ TECHNOLÓGIÁVAL NYOMULNA A HUAWEI

- Jelenleg egymillió magyar háztartás internetelérését biztosítja a kínai Huawei, ami a jövőben jelentősen kibővülhet: a napokban tartott sajtóeseményen a kormány és a távközlési multi képviselői is az együttműködés új lehetőségeiről beszéltek. 

EGYÜNK EGÉSZSÉGESEN, DE NE TEGYÜK RABBÁ MAGUNKAT – INTERJÚ SZIGETI CECÍLIÁVAL AZ ÖKOLÓGIAI LÁBNYOMRÓL ÉS A HÚSMENTES TÁPLÁLKOZÁSRÓL

- Egy facebook csoportban felmerült a téma, hogy ha valaki húsmentesen étkezik, valóban kisebb lesz-e az ökológiai lábnyoma.

2025

• Towards Climate-Smart Agriculture: Strategies for Sustainable Agricultural Production, Food Security, and Greenhouse Gas Reduction
• Slant shear tests and fuzzy logic integration for evaluating shear bond strength in SCC and FRSCC repair applications
• Financial technology and environmental, social and governance in sustainable finance: a bibliometric and thematic content analysis
• When Industry 5.0 Meets the Circular Economy: A Systematic Literature Review
• Utilizing Different Crop Rotation Systems for Agricultural and Environmental Sustainability: A Review
• Unveiling latent topics in the interplay of Circular Economy and Energy Transition: A Topic Modelling approach
• Exploring the nexus among green finance, renewable energy and environmental sustainability: Evidence from OECD economies
• Green supply chain management and SMEs sustainable performance in developing country: role of green knowledge sharing, green innovation and big data-driven supply chain
• Normal wiggly probabilistic hesitant fuzzy-based TODIM approach for optimal solid waste disposal method selection
• Impact of technological advancement and greener energy on sustainable agriculture in Asia: Evidence from selected Asian countries
• Knowledge flows in industry 4.0 research: a longitudinal and dynamic analysis
• A holistic approach to Sustainable Development Goal 8: Integrating economic growth, employment, and sustainability
• Gender Differences in Environmental Attitudes: An Analysis Using the NEP Scale
• The role of industry 4.0 in global food security: A promising pathway to ending hunger
• Managing soil health for climate resilience and crop productivity in a changing environment
• Socio-political determinants of circular economy behavior: A cross-sectional analysis across Italy
• Transition in the mining industry with green energy: Economic dynamics in mining demand
• Designing cost-effective supply chains for plastics at the end-of-life
• THE ROLE OF GEOPARKS IN SUSTAINABLE TOURISM DEVELOPMENT: A CASE STUDY APPROACH
• THE RISE OF AI IN TOURISM - A SYSTEMATIC LITERATURE REVIEW
• Sustainable waste management strategies for earthquake debris: Lessons from the 2008 China and 2023 Türkiye-Syria disasters
• Evaluating 3D-Printed Polylactic Acid (PLA)-Reinforced Materials: Mechanical Performance and Chemical Stability in Concrete Mediums
• STUDY OF THE TOURIST AND RECREATIONAL LOAD IN THE “KOLSAI LAKES” STATE NATIONAL NATURE PARK, KAZAKHSTAN
• DIGITALISATION IN ANGLING TOURISM: INTRODUCING NEW TECHNOLOGIES TO A TRADITIONAL TOURISM PRODUCT
• Blockchain and Smart Cities: Co-Word Analysis and BERTopic Modeling
• Comparison of sustainability and circularity indicators: downstream vs. upstream supply chain strategies
• Dictionary-based assessment of European Sustainability Reporting Standard (ESRS) disclosure topics
• The role of generative AI in improving the sustainability and efficiency of HR recruitment process
• Impact of Green Supply Chain Management on Sustainable Performance: A Dual Mediated-moderated Analysis of Green Technology Innovation And Big Data Analytics Capability Powered by Artificial Intelligence
• Household Food Waste Reduction Determinants in Hungary: Towards Understanding Responsibility, Awareness, Norms, and Barriers
• A FIRM’S MARKET PERFORMANCE: HOW DOES SUSTAINABILITY PRACTICE INFLUENCE IT?
• Decision support for sustainable circular food supply chain in Iran: A fuzzy multi-criteria approach
• Sustainability reporting practices of Hungarian food subsectors from EU taxonomy perspectives
• SUSTAINABLE ECONOMIC GOALS BASED ON DETERMINANTS OF RESOURCE PRODUCTIVITY IN THE NETHERLANDS AND HUNGARY
• Data-Driven Predictive Modeling for Investigating the Impact of Gear Manufacturing Parameters on Noise Levels in Electric Vehicle Drivetrains
• DIGGING UP RURAL COMMUNITY-BASED TOURISM (CBT) IN DEVELOPING COUNTRY, INDONESIA’S FRAMEWORK FINDING
• Multidimensional comparison of life cycle footprint of hydrogen production technologies
• Valuation of ecosystem services from forests in Chinese rural areas based on forest resource investment
• Optimizing Sustainability in Bridge Projects: A Framework Integrating Risk Analysis and BIM with LCSA According to ISO Standards
• OPPORTUNITIES AND PERSPECTIVES OF FORMATION OF THE MOUNTAIN TOURISM CLUSTER IN ALMATY AGGLOMERATION
• Effects of Crumb Rubber-Modified Asphalt as a Pavement Layer in Railways: A Scoping Review
• GEOSPATIAL PATTERNS IN WOMEN’S TOURISM MANAGEMENT: ANALYSIS OF MANAGERIAL TRENDS AND GENDER IMPACT IN HUNGARIAN TOURISM SECTORS
• Linking sustainability reporting and energy use through global reporting initiative standards and sustainable development goals
• Waste Management Policy in Four ASEAN Countries: Emerging Contemporary Issues from Research Works
• A Risk-Informed BIM-LCSA Framework for Lifecycle Sustainability Optimization of Bridge Infrastructure
• Factors Affecting on Environmental Strategy in SMEs manufacturing Firms of a developing country: Mediating role of Green Employee Behavior
• Halal tourism research in Indonesian context: a bibliometric analysis
• Impact of recycling on polymer binder integrity in metal injection molding
• Enhancing lake water level forecasting with attention-based LSTM: a data-driven approach to hydrology and tourism dynamics
• Approaches to studying wheat and maize drought stress responses
• Using Multivariate Statistical Analysis for Examining the Relationship between Food Waste Generation and Socio-economic Factors
• Examining the Environmental Ramifications of Asbestos Fiber Movement Through the Water–Soil Continuum: A Review
• Quantitative analysis of green investments in European automotive companies: a digital reporting analysis
• DECIPHERING THE CRYPTOCURRENCY IMPACT ON TOURISM DYNAMICS: LEGAL INSIGHTS FROM SPAIN, FRANCE, CROATIA, AND THE NETHERLANDS
• Assessing the Impact of IT, Trade Globalisation, and Economic Complexity on Carbon Emissions in BRICS Economies
• Exploring the role of green organizational culture in enhancing sustainable logistics performance among manufacturing SMEs in a developing economy
• CONTRIBUTION OF MODERN INDUSTRIAL REVOLUTIONS TO SECURING SOCIO-ECONOMIC SYSTEMS DURING THE WAR AGAINST UKRAINE
• Toward Social Disclosure Alignment: Evaluating the Interoperability of ISSB S2 with ESRS and GRI Standards
• Water Insecurity and Development Cooperation: Hungary’s Engagement in Africa
• Key Drivers of Sustainable Marketing in the Chinese Hotel Industry: The Mediating Role of Big Data Applications and Marketing Innovation
• Factors Affecting Green Performance of Food Supply Chain Firms: A Parallel Mediation Model
• Achieving Sustainable Supply Chains: Applying Group Concept Mapping to Prioritize and Implement Sustainable Management Practices
• Corporate Social Responsibility from the Aspect of Sustainability—Evidence from the Hungarian HR Sector
• NUMERICAL ANALYSIS OF WEAR PROPAGATION IN CASE OF UNCONSTRAINED, SEMI-CONSTRAINED AND HIGH-CONSTRAINED TOTAL KNEE ARTHROPLASTIES
• ESG disclosure topics and reporting frameworks: exploratory research across automotive, construction, and energy industries
• Cost Efficiency Evaluation of Ceramic Fiber, Glass Fiber, and Basalt Fiber-Reinforced Asphalt Mixtures
• Bridging the funding gap: advancing sustainable food security in West Africa to achieve SDG 2
• Cybersecurity Regulations and Software Resilience: Strengthening Awareness and Societal Stability
• THE ROLE OF TERRITORIAL IDENTITY IN THE SUSTAINABILITY OF TOURISM IN HUNGARY
• Young Adults’ Feelings and Knowledge of Climate Anxiety
• Automotive Application of Chemically Foamed rPET
• Developing a Consistent and Transparent Corporate Sustainability Rating System with a Sector-Agnostic Approach
• Assessing food insecurity strategies across twelve countries from different income levels: a sustainability and food systems perspective
• The Triple Threat to Our Environment: Economic, Non-Economic, and Demographic Factors Driving Ecological Footprint in Nuclear-Power Countries
• “Tourist attitudes towards SDGS and sustainable development: Evidence from Armenia”
• Shattered Foundations: How the War on Gaza Has Undermined Industry, Innovation, and Infrastructure
• NUTS2 regions of the Visegrad countries during the Covid-19 pandemic and recovery
• THE IMPACT OF AN ARTIFICIAL INTELLIGENCE-BASED FORECASTING MODEL ON THE DEVELOPMENT OF SUSTAINABLE TOURISM
• Municipal Household Waste Management Methodologies in the EU Countries: A Reverse Logistics Benchmarking Approach
• Analysis of Success Factors in Construction Projects under Consideration of Sustainability: A Literature and Legal Approach
• Exergy-Based Sustainability Assessment of Gold Mining in Colombia: A Comparative Analysis of Open-Pit and Alluvial Mining
• Measuring Corporate Compliance with the SDGs Based on the GRI’s ESG Reporting Methodology
• Marine Ecosystems in Peril: The Impact of the Recent War on Gaza’s Coastal and Marine Life
• Qualitative analysis of the sustainability of local attachment and identity based on in-depth interviews conducted in two scattered farmstead settlements
• Optimizing Inter-Basin Water Transfer for Sustainable Energy Management and Multipurpose Water Utilization
• Equation-oriented thermodynamic optimisation of heat pump integration in industrial heat recovery systems: A system-level pathway to cost and emission reduction
• Assessing the Sustainability of Electric and Hybrid Buses: A Life Cycle Assessment Approach to Energy Consumption in Usage
• Driving sustainable hydroelectric investments: Leveraging two-step logarithmic normalization for sustainable investment prioritization
• Energy Efficiency and Decarbonization Resulting from the Transition to Virtual Space
• A Life Cycle Assessment Framework for Evaluating the Climate Impact of Hydrogen-Based Passenger Vehicle Technologies Toward Sustainable Mobility
• UNDERSTANDING THE CONTRIBUTION OF TURKIC PETROGLYPHS TO CULTURAL TOURISM DEVELOPMENT IN CENTRAL ASIA: A SYSTEMATIC AND META-ANALYTIC PERSPECTIVE
• Improving Material Tracking for Sustainable Construction: A Standard Operating Procedure (SOP) Framework for Resource Efficiency
• Do Land Resources, Agriculture Exports, and Agriculture Growth Induce Agriculture-Related Greenhouse Gas Emissions: Novel Findings in the Lens of COP–28
• The Usability of Polymethyl Methacrylate in Marshall Samples for Asphalt Pavements Using in Railway Supplementary Layers
• Stakeholders analysis of deposit refund waste collection system based on quality function deployment method
• Performance of PMMA and SBS Modified Asphalt Mixtures in Railway Supplementary Layers and Road Pavements
• Analysis of Macro- and Microplastic Contaminations in Commercially Available Potting Soil Products
• Description of morphological characteristics of arabian rhinoceros beetle, Oryctes agamemnon arabicus, of date palms in Algeria
• Overview on the Sustainable and Responsible Educational Technology Efforts Using Artificial Intelligence for the Workers of the Future
• The Role of Economic Growth and FDI in Ecological Footprint and the Load Capacity Factor: Evidence From Türkiye
• Consumer Consciousness and Motivational Factors in Second-Hand Clothing Purchases: A Systematic Literature Review
• METAPHORS IN TOURISM PROMOTION: A CASE STUDY OF A THAI VILLAGE AND THE BEEHIVE CONCEPT
• The impact of domestic material consumption and energy mix on socioeconomic indicators—A global analysis from 1990 to 2022
• Tourism-Oriented Spatial Analysis of Tangible Cultural Heritage in Bukhara (Uzbekistan)
• Sustainability of water security in Burkina Faso—a review
• Predicting maize growth and biomass: Integrating gradient boosted trees with sentinel images and IoT
• Solar park at the water supplier
• Who, What for Whom IAST Scholars Publish?—A Bibliometric and Science Mapping Analysis of Leading Tourism Scholars
• Strategic Business Resilience Affecting Green and Renewable Energy-Related Financial Literacy in Mexico
• ANALYSIS OF THE CURRENT STATE AND DYNAMICS OF TOURISM INDUSTRY DEVELOPMENT IN AKMOLA REGION, KAZAKHSTAN
• Development Process of TGDI SI Engine Combustion Simulation Model Using Ethanol–Gasoline Blends as Fuel
• Sustainable Water and Energy Management Through a Solar-Hydrodynamic System in a Lake Velence Settlement, Hungary
• Leveraging Industry 4.0 Technologies in the Food Sector to Reduce Poverty (SDG 1)
• Statistical Analysis of Companies' Logistics Systems
• Relevance of Industry 4.0 Technologies to Advancing SDG 14: Life Below Water
• MULTI-CRITERIA DECISION ANALYSIS OF CIRCULAR ECONOMY PERFORMANCE IN THE BALTIC STATES: A COMPARATIVE EVALUATION
• Using Dimensionality Reduction Methods to Explore the Social, Cultural and Geographical Reasons Behind Food Waste in the European Union

2024

• Nexus between climate change, agricultural output, fertilizer use, agriculture soil emissions: Novel implications in the context of environmental management
• The event-driven social responsibility in small and medium-sized enterprises
• Evaluation of sustainability reporting of the food industry in Hungary from an EU taxonomy perspective
• Agricultural by-product filled poly(lactic acid) biocomposites with enhanced biodegradability: The effect of flax seed meal and rapeseed straw
• Earthquake-Induced Waste Repurposing: A Sustainable Solution for Post-Earthquake Debris Management in Urban Construction
• Enhancing Seismic Performance: A Comprehensive Study on Masonry and Reinforced Concrete Structures Considering Soil Properties and Environmental Impact Assessment
• Perspective of Created Value in Consumer Choice: Comparison of Economic and Ecological Dimensions
• Perception and social acceptance of 5G technology for sustainability development
• Simulation of the Water Balance of a Green/Blue Roof Supporting an Ecological Cycle
• Sustainability implications of lateral wander modes for autonomous trucks
• Analysis of Hungarian consumers' food consumption and wastage patterns in times of the crisis
• Harnessing the Synergy of the Cyanobacteria-Plant Growth Promoting Bacteria for Improved Maize (Zea mays) Growth and Soil Health
• Blockchain-based concept for total site heat integration: A pinch-based smart contract energy management in industrial symbiosis
• 5G Opportunities in the South Pacific: Leveraging Low-Band Spectrum for Socio-Economic Development
• Sustainable Consumption from a Domestic Food Purchasing Perspective Among Hungarian Generation Z
• Navigating COVID-19 Pandemic: Empowering Sustainable Supply Chains Performance through Leadership Capability, Knowledge Sharing Capability, and Strategic Management Capability amid COVID-19 Disruptions
• Impact of technological advancement and greener energy on sustainable agriculture in Asia: Evidence from selected Asian countries
• A systematic literature review on green human resource management (GHRM): an organizational sustainability perspective
• Prioritising water-related regional development project ideas based on stakeholder involvement activities: A case study from Szigetköz, Hungary
• FinTech Solutions Supporting Sustainable Agriculture - Lessons from Africa: FinTech Solutions Supporting Sustainable Agriculture
• Pathways to sustainability: Evaluating the impact of green energy, natural resources, FinTech, and environmental policies in resource-abundant countries
• Catalysing responsible production: Evaluating the impact of EPR system on manufacturing enterprises
• POSSIBILITIES OF CREATING CROSS-BORDER TOURIST DESTINATIONS IN EAST-CENTRAL EUROPE
• Providing Decent, Affordable, and Sustainable Housing: Analysing Environmental Impacts of Family Houses Built with Conventional and Unconventional Building Materials
• Strategic integration of residential electricity: An optimisation model for solar energy utilisation and carbon reduction
• Climate change dynamics for global energy security and equity: Evidence from policy stringency drivers
• Using innovation and entrepreneurship for creating edge in service firms: A review research of tourism and hospitality industry
• Cultural Influence on Sustainability Discourse: A Comparative Analysis of CEO Letters in the Cosmetics and Fashion Industry
• Tourist Attitudes toward Heritage of a County in Western Hungary
• Sustainable city tourism—A systematic analysis of Budapest and Mumbai
• The effect of digital curation on visitor behavior in museum expositions
• Online content analysis between bike related attributes and review content in case of Budapest
• Digital services of tourist areas—Key to competitiveness
• Safeguarding natural environment in tourism—And the phenomenon of greenwashing
• Factors Affecting on Environmental Strategy in SMEs manufacturing Firms of a developing country: Mediating role of Green Employee Behavior
• Determining factors for tourist arrivals in Hungary
• Post-pandemic pursuits: Activity preferences of rural tourists in Western Transdanubia
• The Phenomenon of Greenwashing: An Analysis of the Hungarian Regulation
• Sorting for Sustainability: Harnessing Female Awareness of Zero Waste
• Main trends in the tourism industry in Indonesia between 2020–2023
• Linking sustainability reporting and energy use through global reporting initiative standards and sustainable development goals
• Innovative analysis methods of energy performance of buildings
• Endothermic–Exothermic Hybrid Foaming of Recycled PET Blends
• “What is going on in global goals projects, is agenda filled?” Highlighting circular economy literature within sustainable development goals–review-based
• Bioactive Potential of Actinobacteria Strains Isolated from the Rhizosphere of Lavender, Lemon Balm, and Oregano
• Impact of Dehydration Techniques on the Nutritional and Microbial Profiles of Dried Mushrooms
• Organization learning and business resilience in developing hospitality industry
• Spectroscopi c Anal ysi s of Chrysoti l e Asbestos and i ts Environmental Resistance in Asbestos Cement Waste Products
• Effects of Various Herbicide Types and Doses, Tillage Systems, and Nitrogen Rates on CO2 Emissions from Agricultural Land: A Literature Review
• Spatiotemporal prediction of greenhouse gas emissions from rubber wood industry, taking Hainan as the case
• Sustainability reporting practices of agricultural and forestry companies in Hungary: a content analysis
• Impact of the microalgae-bacteria interaction on maize (Zea mays L.) health and yield
• The use of biostimulant microalgae to influence the growth and development of ornamental plants
• Weed detection in agricultural fields using machine vision
• Harnessing community participation tourism development in Himalayan region of Uttarakhand State, India
• Comparative assessment of ESG ratings methodology and results based on XBRL
• Exploring the competitiveness of tourism in Hungary: Recent findings and results
• ISO 14000 as a driver of sustainability: Exploring its alternative drivers beyond ISO 9000 standards
• A demographic study of natural heritage visitation intentions in tourism in Győr-Moson-Sopron County, in Hungary
• Events based on gastronomic traditions in West Hungary, in Győr-Moson-Sopron County
• Relevance and legal background of tourist guiding in Hungary
• Literature review of impacts of mega-sport global events on destination sustainability and sustainability marketing—Reflection on Qatar 2022 FIFA World Cup
• Residents’ attitudes and behaviours on private green spaces in the suburban areas of Central European countries
• Transition in the mining industry with green energy: Economic dynamics in mining demand
• Quantitative analysis of green investments in European automotive companies: a digital reporting analysis
• Exploring the Tourist Attractiveness of Cultural Sites: the case of Kazakhstan

2023

• Towards closed-loop concrete recycling: Life cycle assessment and multi-criteria analysis
• Examining Knowledge Diffusion in the Circular Economy Domain: a Main Path Analysis
• Role of economic complexity and technological innovation for ecological footprint in newly industrialized countries: Does geothermal energy consumption matter?
• Applying IoT Sensors and Big Data to Improve Precision Crop Production: A Review
• Waste marble dust-filled sustainable polymer composite selection using a multi-criteria decision-making technique
• The Role of Tourism Management for Sustainable Tourism Development in Nature Reserves in Hungary
• Blockchain Technology and the Circular Economy: A Systematic Literature Review
• Optimization of vertical farms energy efficiency via multiperiodic graph-theoretical approach
• The Attractiveness of Tourism in the Conditions of Modern Challenges: Methodology, Assessment, Prospects
• Decision on single-use and reusable food packaging: searching for the optimal solution using a fuzzy mathematical approach
• How do European seniors perceive and implement the postulates of sustainable tourism?
• Effect of Different Plant Growth-Promoting Rhizobacteria on Biological Soil Properties, Growth, Yield and Quality of Oregano (Origanum onites L.)
• Systematic review on blockchain research for sustainability accounting applying methodology coding and text mining
• Case study-based scenario analysis comparing GHG emissions of wine packaging types
• From Over-Tourism to Under-Tourism via COVID-19: Lessons for Sustainable Tourism Management
• Environmental Sustainability, Digitalisation, and the Entrepreneurial Perception of Distances as Drivers of SMEs’ Internationalisation
• Laboratory tests on properties of innovative natural thermal insulation material
• Professionalization, State-building and the Language Question in Forestry: The Case of the 19th Century Kingdom of Hungary
• Changing Tourism Trends of the Benedictine Abbey in Tihany: Best Practices of a Hungarian Monastic Community
• How Consumers Accept Unmanned Smart Stores? – Introducing a Proposed Technology Acceptance Model
• Integrated Analysis and Assessment of the Hungarian Regions in Terms of Health Problems and Waste Management Challenges caused by Asbestos
• Sustainability in Railways – A Review
• The Realization of a Circular Economy in the Construction Industry and Its Adaptation to EU Standards in Hungary
• Sustainability Approach of SAP Application Management Service Solutions in the Field of Warehouse Management
• Pavement Sustainability Implications of Different Lateral Wander Modes for Autonomous Trucks
• Sustainability in Textile Manufacturing Processes by Waste Reduction: A Case Study from Bangladesh
• Quality Education and Digitalization Efforts, the Catalysts of Sustainable Development
• Examining the CSR Practice of Family-Friendly Workplaces in the Light of Sustainability
• Towards Sustainability in the Automotive Industry – Circular Economic Practices of the Audi Group
• Overview of XBRL Taxonomy Usage for Structured Sustainability Reporting in European Filings
• Examining the Sustainability Reporting Practices of Agricultural and Forestry Companies Operating in Hungary
• Application of Parametric Design and Artificial Intelligence in Energy Analysis of Buildings – A Review
• Disruptive Proposal to Fill One Gap in Waste Collection in Hungary Regarding Plastic Recycling
• The Role of Blockchain and IOT in Reverse Logistics: the Impacts on the Environmental and Economical Sustainability – A Structured Literature Review
• Model for action and cooperation on accessible tourism: Act-model
• Environmental Sustainability and the First Demographic Dividend. The Case of Four Eastern African Countries
• The Assessment of Economic Performance in the Sustainability Reports of Financial Institutions
• How the Categorisation of SDG Targets into ESG Pillars can Inform the Corporate SDG Report
• Ecological Footprint Analysis of Tramway Track Structures
• Composting of medicinal and aromatic plant waste: challenges and opportunities
• Decision of Construction Technology from a Sustainability Aspect, Life Cycle Analysis Based on Transport and Construction
• The Dissonances of Asbestos Exposure and the Concept of Sustainable Settlements in the Light of the European Union's 2023 Asbestos Neutrality Objective
• Consumers' Perceptions of Environmental Protection and Exploring Pathways to Sustainable Solutions
• Green Generation(s): the Generational Peculiarities of the Environmental Attitude
• Sustainability in Place Marketing
• The Sustainable Contribution of Artificial Intelligence to Higher Education - Results of a Pilot Study
• Managing Practice Based Teaching of Sustainable Urban Mobility Planning (SUMP) Using Digital Tools During COVID’19
• Eye Tracker Experiment Buying Decision-Making Process with a Focus on Sustainable Consumption - Case Study
• The Analysis of Lifecycle and Multi-Criteria Decision-Making for Three-Generation High-Strength Recycled Aggregate Concrete
• Comparative Analysis of Flexitarian, Vegetarian and Vegan Diets: A Review
• Smart Hybrid Energy Management System in a Passenger Car
• Sustainable Development in the Sahel Region
• A Sustainable Model of Corporate Embeddedness: Navigating through a Fuzzy Concept
• Advanced Numerical Simulation and Modeling of Welding Processes: Stochastic representation of parameters for Improved Fabrication
• Self-assessment or Peer Assessment? Which is Better Predictor of Test Results
• A Parametric BIM Framework to Conceptual Structural Design for Assessing the Embodied Environmental Impact
• A Holistic Framework to Prioritizing Building Interventions for Sustainable and Resilient Construction in Seismic-Prone Regions
• A systematic design of integrated palm-oil biorefinery networks: Identifying sustainable solutions
• "Green" Tram Tracks for the Sustainability of the Urban Environment

2022

• Greff, B.| Szigeti, J.| Nagy, Á.| Lakatos, E.| Varga, L.: Influence of microbial inoculants on co-composting of lignocellulosic crop residues with farm animal manure: A review. DOI: 10.1016/j.jenvman.2021.114088
• Rejeb, A.| Rejeb, K.| Abdollahi, A.| Zailani, S.| Iranmanesh, M.| Ghobakhloo, M.: Digitalization in food supply chains: A bibliometric review and key-route main path analysis. DOI: 10.3390/su14010083
• Tóth, Á.| Suta, A.| Szauter, F.: Interrelation between the climate-related sustainability and the financial reporting disclosures of the European automotive industry. DOI: 10.1007/s10098-021-02108-w
• Kovács, Z.| Farkas, J.Z.| Szigeti, C.| Harangozó, G.: Assessing the sustainability of urbanization at the sub-national level: The Ecological Footprint and Biocapacity accounts of the Budapest Metropolitan Region, Hungary. DOI: 10.1016/j.scs.2022.104022
• Lendvai, L.| Ronkay, F.| Wang, G.| Zhang, S.| Guo, S et al.: Development and characterization of composites produced from recycled polyethylene terephthalate and waste marble dust. DOI: 10.1002/pc.26669
• Kabato, W.| Ergudo, T.| Mutum, L.| Janda, T.| Molnár, Z.: Response of wheat to combined application of nitrogen and phosphorus along with compost. DOI: 10.1007/s12892-022-00151-7
• Ruangjanda, S.| Iwai, C.B.| Greff, B.| Chang, S.W.| Ravindran, B.: Valorization of spent mushroom substrate in combination with agro-residues to improve the nutrient and phytohormone contents of vermicompost. DOI: 10.1016/j.envres.2022.113771
• Ndue, K.| Pál, G.: Life Cycle Assessment Perspective for Sectoral Adaptation to Climate Change: Environmental Impact Assessment of Pig Production. DOI: 10.3390/land11060827
• Rejeb, A.| Zailani, S.| Rejeb, K.| Treiblmaier, H.| Keogh, J.G.: Modeling enablers for blockchain adoption in the circular economy. DOI: 10.1016/j.sftr.2022.100095
• Kézai, P.K.| Dömötör, M.| Fekete, D.: Sustainable and Innovative Cross-Border Regional Development with Focus on Tourism in the Danube Basin—A Case-Study of Szigetköz and Csallóköz (Žitný Ostrov). DOI: 10.3390/su14127037
• Happ, É.| Bolla, V.: A Theoretical Model for the Implementation of Social Sustainability in the Synthesis of Tourism, Disability Studies, and Special-Needs Education. DOI: 10.3390/su14031700
• Darabos, F.| Kőmíves, C.| Molnar, E.I.: EXAMINATION OF HOLIDAY HABITS IN HUNGARY, WITH SPECIAL REGARD TO RURAL TOURISM. DOI: 10.30892/gtg.44427-959
• Neményi, M.| Kovács, A.J.| Oláh, J.| Popp, J.| Erdei, E.| Harsányi, E.| Ambrus, B.| Teschner, G.| Nyéki, A.: Challenges of sustainable agricultural development with special regard to Internet of Things: Survey. DOI: 10.1556/446.2022.00053
• Titrik, Á.| Lakatos, H.I.: Maximizing the Capacity Utilization of Selective Waste Collection Vehicles. DOI: 10.12700/APH.19.7.2022.7.9
• Alam, S.H.| Ahmed, R.R.| E, A.R.H.| Salleh, N.Z.M.| Vasa, L.| Delibasic, M.| Abrham, J.: DESTINATION ENVIRONMENTAL BRANDING AND SUSTAINABLE ECO-CONSCIOUS CONSUMER
• Suta, A.| Tóth, Á.| Borbély, K.: Presenting Climate-related Disclosures in the Automotive Sector: Practical Possibilities and Limitations of Current Reporting Prototypes and Methods. DOI: 10.3303/CET2294063
• Vig, S.G.| Suta, A.| Tóth, Á.: Corporate Reporting of CO2 Emission Disclosures in Electric Vehicle Manufacturing: an Overview of Tesla Inc. DOI: 10.3303/CET2294065
• Buruzs, A.| Vöröskői, K.| Pup, D.| Kóczy, L.T.: Fuzzy Decision Support Methodology for Sustainable Packaging System Design. DOI: 10.1007/978-3-030-88817-6_19
• Eisinger, B.| Németh, A.| Major, Z.| Kegyes-Brassai, O.: Comparative Life Cycle Analyses of Regular and Irregular Maintenance of Bridges with Different Support Systems and Construction Technologies. DOI: 10.3303/CET2294095
• Giday, A.| Tatay, T.: Financing of Agricultural Pensions on the European Continent. DOI: 10.35551/PFQ_2022_1_5

2021

• Lendvai, L., Singh, T., Fekete, G., Patnaik, A., & Dogossy, G. (2021). Utilization of waste marble dust in poly(lactic acid)-based biocomposites: Mechanical, thermal and wear properties. Journal of Polymers and the Environment, 29(9), 2952-2963. doi:10.1007/s10924-021-02091-9
• Kitukutha, N. M., Vasa, L., & Oláh, J. (2021). The impact of covid-19 on the economy and sustainable e-commerce. Forum Scientiae Oeconomia, 9(2), 47-72. doi:10.23762/FSO_VOL9_NO2_3
• Li, B., Fan, X., Álvarez-Otero, S., Sial, M. S., Comite, U., Cherian, J., & Vasa, L. (2021). CSR and workplace autonomy as enablers of workplace innovation in SMEs through employees: Extending the boundary conditions of self-determination theory. Sustainability (Switzerland), 13(11) doi:10.3390/su13116104
• Greff, B., Lakatos, E., Szigeti, J., & Varga, L. (2021). Co-composting with herbal wastes: Potential effects of essential oil residues on microbial pathogens during composting. Critical Reviews in Environmental Science and Technology, 51(5), 457-511. doi:10.1080/10643389.2020.1732780
• Rejeb, A., Rejeb, K., & Zailani, S. (2021). Are halal food supply chains sustainable: A review and bibliometric analysis. Journal of Foodservice Business Research, 24(5), 554-595. doi:10.1080/15378020.2021.1883214
• Kupi, M., & Szemerédi, E. (2021). Impact of the COVID-19 on the destination choices of hungarian tourists: A comparative analysis. Sustainability (Switzerland), 13(24) doi:10.3390/su132413785
• Greff, B., Szigeti, J., Varga, Á., Lakatos, E., Sáhó, A., & Varga, L. (2021). Effect of bacterial inoculation on co-composting of lavender (lavandula angustifolia mill.) waste and cattle manure. 3 Biotech, 11(6) doi:10.1007/s13205-021-02860-2
• Boros, A., Kurdi, R., Lukács, Z. P., Sarkady, A., & Banász, Z. (2021). Opinion of the hungarian population on the reform of beverage packaging deposit-refund system. Sustainability (Switzerland), 13(11) doi:10.3390/su13116373
• Szennay, Á., Szigeti, C., Beke, J., & Radácsi, L. (2021). Ecological footprint as an indicator of corporate environmental performance—empirical evidence from hungarian smes. Sustainability (Switzerland), 13(2), 1-20. doi:10.3390/su13021000
• Priatmoko, S., Kabil, M., László, V., Pallás, E. I., & Dávid, L. D. (2021). Reviving an unpopular tourism destination through the placemaking approach: Case study of ngawen temple, indonesia. Sustainability (Switzerland), 13(12) doi:10.3390/su13126704
• Rejeb, A., Keogh, J. G., Rejeb, K., & Dean, K. (2021). Halal food supply chains: A literature review of sustainable measures and future research directions. Foods and Raw Materials, 9(1), 106-116. doi:10.21603/2308-4057-2021-1-106-116
• Rejeb, A., Keogh, J. G., Rejeb, K., & Dean, K. (2021). Halal food supply chains: A literature review of sustainable measures and future research directions. Foods and Raw Materials, 9(1), 106-116. doi:10.21603/2308-4057-2021-1-106-116
• Tóth, Á., & Suta, A. (2021). Global sustainability reporting in the automotive industry via the eXtensible business reporting language. Chemical Engineering Transactions, 88, 1087-1092. doi:10.3303/CET2188181
• Aboagye, E. A., Pimentel, J., Orosz, Á., Cabezas, H., Friedler, F., & Yenkie, K. M. (2021). Efficient design and sustainability assessment of wastewater treatment networks using the P-graph approach: A tannery waste case study. Chemical Engineering Transactions, 88, 493-498. doi:10.3303/CET2188082
• Tóth, Á., Szigeti, C., & Suta, A. (2021). Carbon accounting measurement with digital non-financial corporate reporting and a comparison to european automotive companies statements. Energies, 14(18) doi:10.3390/en14185607
• Hajdu, F., Lászlo, G., & Kuti, R. (2021). Heat radiation effects on insulating materials used in buildings. Pollack Periodica, 16(3), 108-113. doi:10.1556/606.2021.00377
• Reisinger, A., & Dános, Z. (2021). EXAMINING THE VISIBILITY OF SOCIAL RESPONSIBILITY ON THE WEBSITES OF HUNGARIAN STATE UNIVERSITIES. DETUROPE, 13(3), 58-72. doi:10.32725/det.2021.019

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